tractor
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Post by tractor on Aug 28, 2012 19:58:14 GMT -5
Has anyone here ever stopped eating red meat? I don't have a good reason, but about three weeks ago I decided the 10-15 cheeseburgers a week I was eatting probably wasn't a good thing so I went cold turkey. I've lost almost ten pounds, but I really didn't want to loose weight, I've been trying to keep my calories up, but I haven't found a good substitute yet. On the plus side I'm really starting to lean out and feel great. I guess I'll never make it to 210.
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Jaguar
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Post by Jaguar on Aug 28, 2012 20:05:14 GMT -5
Your Heart Arteries will love you for this tractor.
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aliciar6
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Post by aliciar6 on Aug 29, 2012 11:43:12 GMT -5
i still love a good burger and steak, but we predominately eat venison. we process it ourselves and do not add any pig or cow fat, i like the pure venison taste
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chiver78
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Post by chiver78 on Aug 29, 2012 11:47:04 GMT -5
me, for the most part. I laugh as I type this, because I just finished a cup of chili. I don't care for the taste of red meat, so it's got to be blended in with a lot of other tastes for me to eat it. I actually avoid the big chunks as best I can.
anyway, I use ground turkey as a substitute for ground beef in recipes. if you want to keep your calories up, try looking at adding more healthy fats to your diet - avocado, nuts, that sort of thing.
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weltschmerz
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Post by weltschmerz on Aug 29, 2012 11:49:56 GMT -5
Has anyone here ever stopped eating red meat? I don't have a good reason --------------- I stopped several years ago and my reason wasn't my health. I saw how they treated animals in industrial feedlots and it turned my stomach. Now I eat mostly fish.
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Post by mox on Aug 29, 2012 11:51:42 GMT -5
"I decided the 10-15 cheeseburgers a week" I have red meat once or twice a week...TOPS!
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Post by mox on Aug 29, 2012 11:53:07 GMT -5
I like a juicy burger or ribeye once in awhile...stews, roasts in the winter. I'll NEVER give up red meat completely. I am from COW COUNTRY!
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thyme4change
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Post by thyme4change on Aug 29, 2012 12:27:59 GMT -5
Oh my god - I want a cheeseburger SO BAD now.
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Deleted
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Post by Deleted on Aug 29, 2012 12:34:52 GMT -5
That's a lot of burgers... how about a steak once and a while
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weltschmerz
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Post by weltschmerz on Aug 29, 2012 12:35:28 GMT -5
the 10-15 cheeseburgers a week I was eatting probably wasn't a good thing --------------- 15 cheeseburgers a WEEK? Holy crap! Are you a single man? (And speaking of crap, do your bowels move at all?)
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Jaguar
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Post by Jaguar on Aug 29, 2012 12:42:14 GMT -5
the 10-15 cheeseburgers a week I was eatting probably wasn't a good thing --------------- 15 cheeseburgers a WEEK? Holy crap! Are you a single man? (And speaking of crap, do your bowels move at all?)So Freaking >>
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thyme4change
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Post by thyme4change on Aug 29, 2012 12:50:37 GMT -5
10-15 would be two per day. Are they sliders?
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tractor
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Post by tractor on Aug 30, 2012 9:27:04 GMT -5
To answer a few questions, no I am not single, I used to eat four or five McDoubles for lunch every day, or for an occasional snack. That's just lunch, add in sausage for breakfast, ham, bacon, steaks for dinner, etc. I consumed a lot of red meat. No I'm not fat, I lift weights three-four times a week. So far it's been kind of a fun personal challenge for me. Might even be a permanent lifestyle change...
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Deleted
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Post by Deleted on Aug 30, 2012 9:35:19 GMT -5
There are better ways to get your protein.
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Loopdilou
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Post by Loopdilou on Aug 30, 2012 9:35:38 GMT -5
Eat more beans a lot of athletes are switching to protein loaded vegan diets because of the health and energy benefits. We've cut down to about a pound of meat per week.. well, most of us have. Dark eats fast food for lunch every day
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Wisconsin Beth
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Post by Wisconsin Beth on Aug 30, 2012 9:56:19 GMT -5
I used to hang with a bunch of vegans/vegetarians and my meat consumption dropped a lot during that time. My red meat consumption is still down although my chicken is up alot. I've used ground turkey, I'm not a big fan. I have to read bump up the spices when I use do cook with it. YMMV.
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Wisconsin Beth
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Post by Wisconsin Beth on Aug 30, 2012 10:30:41 GMT -5
I don't know either lone but I'm having a cheeseburger for lunch today.
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thyme4change
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Post by thyme4change on Aug 30, 2012 10:32:06 GMT -5
We are having burgers tomorrow night. And it is because of this thread!!
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wvugurl26
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Post by wvugurl26 on Aug 30, 2012 11:22:54 GMT -5
I eat a lot of chicken. Sometimes I need a burger or steak. I'll also get a roast beef sandwich from a little local place that wood smokes their meat. When I get in a mood like that, nothing but red meat will do.
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Deleted
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Post by Deleted on Aug 30, 2012 11:52:10 GMT -5
I try and stay tuned into how different foods make me feel and red meat makes me feel sluggish. I believe that we take on a negative energy by eating something that was so terrified at the time of its death. I just don't understand why if it's not good for us, it tastes so good. Well wouldn't chickens be terrified too? I think red meat is fine in moderation. But, when we eat it, i think we just tend to eat larger portions like a big juicy steak.
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thyme4change
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Post by thyme4change on Aug 30, 2012 12:13:14 GMT -5
I only eat meat that comes from slaughter houses where soothing Nannies, like Mary Poppins, sing the cows to sleep, and then they cut off their heads.
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Artemis Windsong
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Post by Artemis Windsong on Sept 3, 2012 20:41:48 GMT -5
10-15 would be two per day. Are they sliders? No Whoppers with fries. OMG I am craving. I am a red meat eater of the venison variety. I need red meat no less than every other day. I do eat chicken the other times but it's not the same.
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weltschmerz
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Post by weltschmerz on Sept 3, 2012 20:44:36 GMT -5
I just don't understand why if it's not good for us, it tastes so good. -------------- Antifreeze also tastes good.
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Peace Of Mind
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Post by Peace Of Mind on Sept 3, 2012 20:49:34 GMT -5
To answer a few questions, no I am not single, I used to eat four or five McDoubles for lunch every day, or for an occasional snack. That's just lunch, add in sausage for breakfast, ham, bacon, steaks for dinner, etc. I consumed a lot of red meat. No I'm not fat, I lift weights three-four times a week. So far it's been kind of a fun personal challenge for me. Might even be a permanent lifestyle change... I'm impressed that your are still with us! I've noticed I eat and crave less red meat and want more seafood/fish and chicken. I still love a good steak and juicy hamburger now and then and DH has been feeling the same way. We are planning on trying grass fed only beef this week and bought some sirloins to try. If I don't like it I will shred it and put it in chili or make soup with it. But I don't see us not eating red meat completely. We love rib eyes and filet mignons too much.
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Deleted
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Post by Deleted on Sept 5, 2012 10:00:32 GMT -5
To answer a few questions, no I am not single, I used to eat four or five McDoubles for lunch every day, or for an occasional snack. That's just lunch, add in sausage for breakfast, ham, bacon, steaks for dinner, etc. I consumed a lot of red meat. No I'm not fat, I lift weights three-four times a week. So far it's been kind of a fun personal challenge for me. Might even be a permanent lifestyle change... pork (bacon, ham, sausage) is not red meat.
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swamp
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Post by swamp on Sept 5, 2012 10:02:01 GMT -5
I'm not sure McDonald's burgers are red meat either.
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Deleted
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Post by Deleted on Sept 5, 2012 10:21:46 GMT -5
I'm not sure McDonald's burgers are red meat either. good point....unless it's the angus one - those are soooooooo good!
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Deleted
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Post by Deleted on Sept 5, 2012 10:28:12 GMT -5
I'm not sure McDonald's burgers are red meat either. good point....unless it's the angus one - those are soooooooo good! McDonald's can take the goodness out of anything it seems. There are lots of red meat options out there and it seems that organic meat is becoming more popular. Buffalo, venison and even ostrich meat!
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Deleted
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Post by Deleted on Sept 5, 2012 10:58:37 GMT -5
good point....unless it's the angus one - those are soooooooo good! McDonald's can take the goodness out of anything it seems. There are lots of red meat options out there and it seems that organic meat is becoming more popular. Buffalo, venison and even ostrich meat! we eat grass fed in my house
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Deleted
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Post by Deleted on Sept 5, 2012 11:15:35 GMT -5
I shouldn't have read this thread. It's lunch time and I haven't had a burger in a few weeks...that's about to change. Everything in moderation.
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