Baked French Onion Rice

[Deleted]

Baked French Onion Rice



1 cup long-grain rice, uncooked

14-1/2 oz can beef broth

10-1/2 oz can French onion soup

4 oz can mushroom stems and pieces, drained

1/4 cup butter



Mix rice, beef broth, onion soup, and mushrooms in an ungreased 2 qt. casserole dish. Dot with butter. Bake at 350F for 50 minutes. Makes 4 servings.



I don't like canned mushrooms so just saute sliced fresh mushrooms and use those instead.

[Apple]

Thank you.  I think we actually have all of this right now (we don't usually), so I may try this next week.