Shooby
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Post by Shooby on Aug 27, 2014 20:58:07 GMT -5
I needed some dry tomato soup mix for one of my recipes. However I can no longer find it. I did find powdered tomato. It comes in a pretty big jar so I was wondering what I could really use it for?
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Shooby
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Post by Shooby on Aug 28, 2014 18:52:41 GMT -5
No takers?
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thyme4change
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Post by thyme4change on Aug 28, 2014 19:19:31 GMT -5
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Value Buy
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Post by Value Buy on Aug 28, 2014 19:24:33 GMT -5
didn't it come in a red and white box, manufactured by Campbell's? Where is the Haitian when we need him? |
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Malarky
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Post by Malarky on Aug 28, 2014 19:25:34 GMT -5
I would use it to flavor soup or meatloaf. I used to use lipton dry tomato soup mix all the time
What brand is it? I'd be interested in finding some around here.
ETA: Maybe it was Campbell's? The Cup of Soup stuff, just add water.
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Shooby
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Post by Shooby on Aug 28, 2014 20:02:58 GMT -5
I found some on amazon. There are multiple brands like Harvest house and others.
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Malarky
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Post by Malarky on Aug 29, 2014 13:34:01 GMT -5
I'm curious.
What was the recipe that called for powdered tomato soup?
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billisonboard
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Post by billisonboard on Aug 29, 2014 13:38:14 GMT -5
You could use it as rouge if you run out.  |
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ՏՇԾԵԵʅՏɧ_LԹՏՏʅҼ
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Post by ՏՇԾԵԵʅՏɧ_LԹՏՏʅҼ on Aug 29, 2014 13:42:46 GMT -5
You could use it as rouge if you run out.  |
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Shooby
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Post by Shooby on Aug 30, 2014 10:03:42 GMT -5
The recipe is my mom's chicken coating. It calls for 3 cups of bisquick, 2 envelopes of tomato soup mix, 1 TBL of paprika and 2 envelopes of good seasonings Italian dressing mix. This makes a lot so you can refrigerate what you dont' use (don't dredge the chicken through all of it obviously). Anyway, you coat the chicken with this mixture and drizzle a bit of butter on it and bake it. It always gets good reviews whenever she or I have made it.
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Malarky
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Post by Malarky on Aug 30, 2014 12:54:43 GMT -5
Sound delicious
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Shooby
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Post by Shooby on Aug 31, 2014 19:39:31 GMT -5
I used my tomato powder. Pretty potent stuff.
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