no, I've never made it, but I'm curious as well. I sadly have to steer clear of many restaurant-made Asian dishes due to my shellfish allergy, but if I can figure out how to make it on my own, I'd be all over that. thanks for asking the question, I'll be lurking here with you.
I'm a just a bit outside civilized society (not by much). Couldn't even find Thai basil or star anise. We'll see how it goes. I know the turkey will be different, but I do like turkey soup, so hopefully it will still be good.