Apple
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Always travel with a sense of humor
Joined: Dec 17, 2010 15:51:04 GMT -5
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Post by Apple on Jan 3, 2011 6:31:41 GMT -5
meghn
Message #68
06/08/10 03:29 PM
Who needs food?
tequila-soaked watermelon:
Serves 4
1 small seedless watermelon, red or yellow, quartered and cut into 1-inch-thick wedges
1 cup sugar
3/4 cup water
1/2 cup tequila
1/4 cup Triple Sec
2 limes, halved or cut into wedges
Flaked sea salt or coarse salt
Arrange watermelon in a single layer in two 9-by-13-inch baking dishes. Bring sugar, water, tequila, and Triple Sec to a boil in a small saucepan. Cook, stirring, until sugar dissolves, about 1 minute. Let cool slightly. Pour syrup over watermelon wedges, and refrigerate for at least 45 minutes.
Remove watermelon from syrup, and arrange on a platter. Squeeze limes over melon, and season with salt.
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